Seated Event II

Seated Event $58 pp
(Includes 3 Hours)

Hors D'oeuvres, Choice of 6

Olive + Tomato Tossed Onion Crisps in Paper Cone with Garlic Aioli

Asiago Risotto Croquette

Roasted Tomatoes, Grilled Leeks, Asiago Cheese in Phyllo Cup

Herb Cake Gruyère + Caramelized Vidalia Onion Baked in an Herbed Pastry Cup

Vegetarian Spring Rolls of Rice Paper Rolls Filled with Bean Sprouts & Cabbage

Mini Tacos - Choice of Thai Chicken or Crab Salad

Tempura Fried Chicken with Scallion Dipping Sauce

Sante Fe Chicken Cones

Buffalo Chicken Wonton

Ginger Chicken Dumpling with Sweet + Sour Sauce

Lemon + Cilantro Chicken Purse with Red Onion Relish Lava

Grilled Chicken Skewers with Garlic Dip

Antipasto Skewer with Sundried Tomato Balsamic

Seared Pork Tenderloin Medallion on - Corn Cake with BBQ Corn Sauce, Crispy Leeks & Scallions

Pepper Seared Lamb Loin on Green Pea Cake with Red Onion Marmalade

Meatloaf Canapé Topped with Mashed Potatoes + BBQ Glaze

Choice of Two - Salad, Soup

Mixed GreenSalad
Arugula & Pear Salad
Tortellini en Brodo

Entrée Selections - Guests Choice

Roasted Cod w/ Tomato & Olive Orzo, Lemon Basil

Beef Tenderloin w/ Wild Mushroom Risotto & Roasted Mushroom Sauce

Chicken Roulade Stuffed w/ Spinach, Fontina Cheese & Peppers served
on Smashed Potatoes, Mushroom Demi

DESSERT
Apple Crumb Tart or Key Lime Tart
Coffee + Tea