Plated Lunch II

CHOICE OF:

FRENCH ONION SOUP

FIELD GREENS, BALSAMIC VINAIGRETTE

CHOICE OF:

PARAGON BURGER (MEDIUM)

TURKEY BURGER, FONTINA CHEESE, APPLE COMPOTE

VEGGIE BURGER, SLAW, FRIED GREEN TOMATO,

VEGAN HORSERADISH SAUCE

SHORT RIB SANDWICH, IRISH CHEDDAR, FRIED EGG, ARUGULA

MIXED GREENS WITH GRILLED CHICKEN (BALSAMIC VINAIGRETTE)

CAESAR SALAD WITH GRILLED CHICKEN

all sandwiches served with french fries

ASSORTED DESSERTS